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A cozy, upscale bak restaurant with wooden floors and tables, tropical plants, warm ambient lighting, and a bar area with stools creates a lush, inviting atmosphere.
Performers in elaborate costumes and masks hold flaming torches at bak restaurant, their movements casting shadows across tribal decor and painted murals, creating a dramatic and intense atmosphere.
Sliced grilled steak with coarse salt is served on a slate board at bak restaurant, accompanied by two grilled red onion halves and a small wooden cup, with tropical leaves in the background.
A cozy, dimly lit bak restaurant features tree trunks integrated into the space, wooden tables and chairs, soft cushions, and warm ambient lighting, creating a natural, inviting atmosphere.
Bak restaurant’s dimly lit space features wooden decor and lush plants, where diners enjoy a festive atmosphere with performers brandishing fire, feathers, and face paint for vibrant entertainment.
A cocktail in a coupe glass sits on a wooden coaster, surrounded by green leaves, moss, ferns, and rocks at bak restaurant, evoking a lush, natural forest setting.
A close-up of a grilled lobster tail, charred and seasoned, served on a bed of leafy greens with carrot slices and roasted vegetables at bak restaurant.
A stack of chocolate waffles topped with vanilla ice cream sits on a patterned plate at Bak Restaurant, with chocolate sauce drizzled on the plate and a small cup in the background.
A performer in tribal-inspired costume with face paint holds a flaming torch near their face inside bak restaurant, surrounded by lush tropical plants in a dimly lit setting.
A plate at bak restaurant features a scoop of vanilla ice cream topped with a red and yellow flower, alongside a rich chocolate lava cake, beautifully garnished with cocoa nibs and powdered sugar.
Bak restaurant features wooden tables and chairs arranged among trees and hanging lights, creating a cozy, rustic atmosphere. Tables are set with glassware and napkins, surrounded by lush greenery and warm ambient lighting.
A tropical bak restaurant with a thatched roof and lush plants outside, warmly lit at dusk. A sign reading BAK hangs above the entrance, framed by palm trees against the dark sky in the background.

BAK Restaurant

No Fee & Free Recommendations - you can make your reservation through us at no extra cost and we can recommend the best option for your group

Discounted Transportation - groups of 10 people or more get a discount on the roundtrip transportation to BAK Restaurant

BAK is a fire steakhouse in the hotel zone – open-flame cooking is the whole concept, from the kitchen to the show. Premium cuts, fresh seafood, and wood-fired dishes anchor the menu.

Thursday through Saturday at 9:30 PM, the Cha’an Ka’ak fire show – a Mayan-inspired fire and dance performance – turns dinner into spectacle you can’t miss.

Location

Menu

A bak restaurant menu titled To Share is divided into Ice and Fire sections, featuring seafood and vegetable dishes with prices. At the bottom, photos showcase oysters on ice and a vegetable dish in a rustic bowl.
A bak restaurant menu featuring sections for Pasta and Grill Ashes, with dish names, brief descriptions, and prices. Elegant photos show plated artichokes, grilled steak, and sliced meat with greens in a modern layout.
Two dishes from bak restaurant: left, a brown plate with grilled onions topped with sauce, lemon, greens, and a roasted garlic bulb; right, an oval dish of sliced sweet potatoes garnished with chopped pecans. Menu text for sides is below.
Two plated desserts at Bak Restaurant: a chocolate churro waffle topped with vanilla ice cream and sauce on a patterned plate, and a banana tart with cream and nuts on a textured brown plate. Dessert menu with prices is displayed below.
A cocktail menu at bak restaurant features drink names, ingredients, and prices on a textured background. Two cocktails are pictured below: one with purple flowers and herbs, the other amber-colored with a citrus twist.
A menu at Bak Restaurant lists various mezcal and gin ginebra options with prices for glass and bottle. Warm lighting and wooden décor create a cozy bar atmosphere, with shelves of bottles and people seated at tables.
A wine menu at bak restaurant with red text Vinos at the top, listing wines by category—Blanco, Espumoso, Rosado, Tinto, Fortificado—with grape types, origins, and prices; background shows a warmly lit restaurant interior.
A tequila menu at bak restaurant lists prices for various brands under Reposado, Blanco, and Añejo. The warm-toned bar features hanging lights, wooden decor, and patrons seated at tables.
A bak restaurant menu lists various beers and one cider, each priced in pesos for a 355 ml serving. The background features a warm, dimly lit indoor dining area with people seated at tables.
Wine menu titled Vinos at bak restaurant lists white, rosé, fortified, and red wines by the bottle, featuring names, origins, and prices in pesos. Background captures a cozy, warmly lit bak restaurant interior with diners.
Wine menu in Spanish and English at bak restaurant, featuring various red wines from different countries and prices, in a warm, dimly lit dining scene with wooden decor and wine bottles in the background.
A menu titled Licores at bak restaurant lists various liqueurs, their prices per glass and bottle, and volumes. The background features a dimly lit, rustic bar with wooden tables, chairs, and warm lighting.
A menu at bak restaurant listing various whiskies, divided into Single Malt, Irlandés, and Blended categories, each with prices for copa and botella. The background reveals a warmly lit, rustic bar interior.
A menu at Bak Restaurant displaying tequila and rum options, divided into categories: Extra Añejo, Cristalino, Blanco, and Añejo. Each section lists different bottles with copa glass and botella bottle prices.
Menu featuring Bourbon, Rye, Cognac, Brandy, and Vodka options with prices for glass copa and bottle botella formats at bak restaurant, displayed on a white background over a dimly-lit bar scene.
Menu of beverages at bak restaurant in Spanish with prices and sizes, divided into juices, coffee/tea, energy drinks, natural water, sparkling, and tonic. The warm, rustic restaurant interior with diners forms the background.

Group Options

*The group menu and the open bar are optional for groups of 10 people or more and require payment of a 50% deposit.

A bak restaurant menu titled Platinum features Starters, Entrée, and Dessert, with food photos of a salad, a lamb dish, and a chocolate ice cream dessert. Price is 1,600 Mexican Pesos per person.
A gourmet bak restaurant menu with three food photos on the left: a dish with beef cubes and greens, a cocktail in a copper mug, and a dessert with ice cream. The menu lists appetizers, entrées, desserts, and prices.
An open bar menu at Bak Restaurant lists premium liquors and prices per person in Mexican pesos, featuring cocktail and wooden box images. Enjoy vodka, rum, gin, tequila, whisky, brandy, liqueur, beer, and mixology options.

Opening & Show Times

Opening times 5 PM - 1 AM
Fire show (Thursday to Saturday) 9:30 PM

Payment Options

  • At the venue: Mexican Pesos, US Dollars, Visa, Mastercard, American Express
  • Deposit*: Visa, Mastercard, American Express

*For groups of 12 people or more a deposit of 1,000 MXN (~50 USD) per person is required.

Take a Look Inside

Reviews of BAK

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Why Choose Your Tulum Concierge?

  • Local expertise – We live in Tulum. We know which venues are worth it and where your group will have the best time.
  • Reachable – Available 9 AM – 9 PM daily, with extended hours on weekends.
  • No hidden costs – Our service comes at no extra charge. The price you see is the price you pay.

How To Book With Us

Tell us what you want
Fill out the booking form or send us a message.
We handle the reservation
We contact the venue and confirm your spot. If your first choice is full, we suggest alternatives.
You're confirmed
You receive a confirmation with all the details. If a deposit is needed, we send a secure payment link.
Show up and enjoy
Everything is arranged - enjoy your dinner!
Reserve BAK Restaurant

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Frequently Asked Questions

The dress code is elegant. No swimwear, athletic wear, or beach attire.

The menu at Ilios features authentic Greek cuisine with a contemporary twist. Guests can enjoy classic dishes such as fresh seafood, lamb, grilled meats, and traditional spreads like tzatziki and hummus. Vegetarian options and Greek-inspired desserts are also available.

Ilios is a family-friendly restaurant that welcomes guests of all ages.

Ilios is open daily from 5:00 PM to 2:00 AM

No prepayment is required for most reservations. However, group bookings may require a deposit to confirm.

4 USD per person for the round trip to Ilios.

Ilios accepts major credit cards and cash for your convenience.

Cancellations should be made at least 48 hours in advance to avoid penalties. This allows for flexibility while ensuring proper arrangements for other guests.

BAK Restaurant

Reserve BAK Restaurant

No Fee & Free Recommendations - you can make your reservation through us at no extra cost and we can recommend the best option for your group

Discounted Transportation - groups of 10 people or more get a discount on the roundtrip transportation to BAK Restaurant

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